Jiujiang Cuisine

Jiujiang City is located at the junction of Jiangxi, Anhui, Hubei and Hunan provinces. Nestled along the river and lake, it is rich in natural resources and has become a melting pot of culinary cultures from all over the country. Major cuisines have branches here, making the food industry quite developed. You can find hotels and restaurants serving almost every major cuisine in China along the streets. In addition, Jiujiang cuisine is also a major component of Jiangxi cuisine. Over the years, it has developed its own characteristics, emphasizing spiciness, tenderness, crispness and softness.